Pizza with Albiero provolone


Ingredients : 50ml extra virgin olive oil 500gr pizza dough, refrigerated 60ml grated parmesan cheese 350gr Albiero provolone cheese, sliced 5 tomatoes, sliced salt & pepper garlic powder 15-30ml fresh basil, chopped Preheat oven to 220 degrees. Roll out dough. Coat pizza pan with the olive oil and spread out rolled dough evenly to all edges [...]